10% off the whole Mangrove Jack's Craft Cider range. Every flavour is £23.35 instead of £25.95 — and each 2.4kg pouch makes 23 litres, around 40 pints, which works out at roughly 58p a pint.
Mangrove Jack's Craft Series ciders are built from real apple and fruit concentrate rather than sugar syrup, so they finish crisp and properly fruity instead of thin. They're among the quickest things you can brew — drinkable in a fortnight, better after a month.
Choose Your Cider
- Apple Cider — The benchmark. Clean, crisp and refreshing with genuine apple character. Ferment it dry or back-sweeten to taste.
- Hopped Apple Cider — Apple cider dry-hopped for a citrus and tropical lift. Sits somewhere between a cider and a pale ale.
- Pear Cider — Soft, delicate and lightly floral. The gentlest in the range and an easy crowd-pleaser.
- Mixed Berry Cider — Blackberry, raspberry and blackcurrant over an apple base. Deep colour, jammy fruit.
- Raspberry & Lime Cider — Tart raspberry with a sharp lime finish. The most refreshing of the lot.
- Raspberry & Mango Cider — Ripe mango softened with raspberry tartness. Tropical and generous.
- Passion Fruit & Peach Cider — Juicy peach with passion fruit sharpness. Aromatic and summery.
- Elderflower & Lime Cider — Fragrant elderflower with a clean citrus edge. The most grown-up in the range.
What You Get
A 2.4kg pouch of cider concentrate with a sachet of Mangrove Jack's cider yeast and full instructions. You add water, a fermentable, and time. Makes 23 litres.
What Equipment Do You Need?
A 25-litre fermenter with airlock, a hydrometer, a syphon, and bottles or a pressure barrel. New to it? Our starter kits bundle the lot. Sanitise everything first with something from the cleaning and sanitising range.
Tips for Best Results
- Ferment at 18-24°C — cider is more forgiving than beer but still dislikes swings
- Cider ferments out bone dry; back-sweeten after fermentation if you prefer it medium or sweet
- Add a cider nutrient if your fermentation is sluggish
- Bottle on the hydrometer, not the calendar — two identical readings two days apart
- Serve cold; the fruit ciders are best within six months while the aroma holds
Browse the full Mangrove Jack's range or all cider making kits at BrewCo.