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Mangrove Jack's

Mangrove Jack's Craft Series Yeast

Mangrove Jack's Craft Series Yeast

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Mangrove Jack's Craft Series Yeast covers dried brewing yeasts for almost every beer, cider and mead style. Choose your strain from the options above - most beer strains are sprinkled straight onto up to 23 litres of wort.

Ale strains

  • M15 Empire Ale - full-bodied ales with rich dark fruit
  • M36 Liberty Bell Ale - English and American pale ales, ESB, golden ales
  • M42 New World Strong Ale - neutral, for IPAs, porters and stouts
  • M44 US West Coast - very clean, lets hops punch through
  • M66 Hophead Ale - yeast and enzyme blend for hazy and juicy IPAs
  • M12 Kveik - fast and neutral, ferments very warm

Wheat, Belgian and farmhouse

  • M20 Bavarian Wheat - banana and clove for hefeweizen
  • M21 Belgian Wit - fruity and spicy for witbier
  • M29 French Saison - spicy, peppery and very dry
  • M31 Belgian Tripel, M41 Belgian Ale and M47 Belgian Abbey - for strong and abbey-style Belgians

Lager strains

  • M24 Versa Lager - clean lager, cold or warm
  • M54 Californian Lager - lager at ale temperatures
  • M76 Bavarian Lager and M84 Bohemian Lager - traditional cool-fermented lagers

Cider and mead

  • M02 Cider and M08 Premium Cider - crisp ciders
  • M05 Mead - fresh floral esters, high alcohol tolerance

Store sachets in the fridge. Not sure which to pick? Use our beer yeast selector or the full technical specifications.

Frequently Asked Questions
Which strains are available?

M02 Cider, M05 Mead, M08 Premium Cider, M12 Kveik, M15 Empire Ale, M20 Bavarian Wheat, M21 Belgian Wit, M24 Versa Lager, M29 French Saison, M31 Belgian Tripel, M36 Liberty Bell Ale, M41 Belgian Ale, M42 New World Strong Ale, M44 US West Coast, M47 Belgian Abbey, M54 Californian Lager, M66 Hophead Ale, M76 Bavarian Lager and M84 Bohemian Lager.

What size are the sachets?

All strains come in 10g sachets.

Which yeast should I use for cider?

M02 Cider is a clean strain that preserves fresh apple character; M08 Premium Cider is also available. See our beer and cider yeast comparison chart.

What's special about M12 Kveik?

It's a Norwegian farmhouse yeast that ferments extremely fast, even at high temperatures.

Which yeast for a British bitter or wheat beer?

M15 Empire Ale suits bitters and ESBs. For a German hefeweizen, M20 Bavarian Wheat gives classic banana and clove.