Brewco.uk
LALVIN ICV-D47™
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Lalvin D47™ has been isolated in France in the Côtes-du-Rhône area by the ICV (Institut Coopératif du Vin) to produce full-bodied barrel-fermented Chardonnay and other white varietal grapes. Due to the release of polysaccharides into the must during fermentation, this yeast contributes to a round, soft palate with good weight.
This process can also help to stabilize aromatic compounds. Lalvin D47™ is highly recommended to produce premium, barrel fermented Chardonnay. When left on lees, spicy, tropical and citrus notes will develop and the wine is then said to have a silky persistence. This strain is very compatible with malolactic-bacteria.
MICROBIOLOGICAL PROPERTIES
Saccharomyces cerevisiae var. cerevisiae
Typical analysis (in compliance with OIV codex):
Viable yeast > 1010 CFU/g
Dry matter > 92 %
OENOLOGICAL PROPERTIES
- Short lag phase and moderately vigorous fermentation
- Low relative nitrogen demand (under controlled laboratory conditions)
- Very low H2S production
- Alcohol tolerance of up to 15% v/v (depending on fermentation conditions)
- Low SO2 production
- Fermentation temperature: 15-30°C (59-86°F)
- Competitive killer factor: yes
- Malolactic-bacteria compatibility: very high
- Low foam producer
USAGE
DOSAGE RATE: 1 x 5g sachet for 4.5 – 23L
1. Rehydrate the yeast in 50ml of water, at a temperature between 35-37°C (95-98.6°F).
2. Dissolve by gently stirring and wait for 20 minutes.
3. Add the must. The difference in temperature between the must to be inoculated and the rehydration medium should not be higher than 10°C (if necessary, acclimatize the temperature of the medium by slowly adding must).
4. The total rehydration time should not exceed 45 minutes.
5. It is crucial that a clean container is used to rehydrate the yeast.
6. Rehydration in must is not recommended.
Shipping
Shipping
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All orders placed before 1pm will be dispatched the same day, although we will strive to dispatch all orders as soon as possible.
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We use Royal Mail 48 Tracked for most orders, although also use DHL for next day delivery if chosen at checkout and also for some of our bigger orders.
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Shipping time might vary depending on location and other factors.
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If you require any items in a hurry, please get in contact and we will see what we can do to accommodate this.
Delivery Prices
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Orders over £60 will have free shipping.
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Orders under £60 will be charged for shipping depending on your chosen delivery method and country. Full price will be displayed at checkout.
Delivery Weight
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Up to 250g - £2.00
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251-500g - £3.00
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501g-5kg - £4.99
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5kg-15kg - £6.99
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15kg and over £7.99
Refunds & Returns
Refunds & Returns
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Refunds
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item. We will immediately notify you on the status of your refund after inspecting the item.
If your return is approved, we will initiate a refund to your credit card (or original method of payment).
You will receive the credit within a certain amount of days, depending on your card issuer's policies.
You will be responsible for paying for your own shipping costs for returning your item. Shipping costs are non-refundable.
Shipping
If you receive a refund, the cost of return shipping will be deducted from your refund.
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Email - admin@brewco.uk

