Motueka T90 200g

Premium quality T90 hops vacuum packed for optimal freshness and flavor. Ideal for homebrewers and commercial breweries, these pellets preserve essential oils and aromas, ensuring consistent brewing results. Shop now for reliable hop storage and enhanced beer quality.

Motueka hops are a popular variety originating from New Zealand, known for their unique flavor and aroma characteristics. Here’s a detailed profile of Motueka hops:

Aroma and Flavor

• Primary Aromas: Citrus, lime, tropical fruit, and floral notes. It also has herbal and earthy undertones.
• Flavor Profile: Bright and zesty with prominent lime and tropical fruit flavors, particularly reminiscent of guava and passion fruit. The herbal quality can add complexity to beer.

Alpha Acids

• Alpha Acid Range: 6.0% - 8.0%
  This makes Motueka suitable for both bittering and aroma additions in brewing.

Beta Acids

• Beta Acid Range: 5.0% - 6.0%
  Contributes to the overall hop character and flavor stability.

Oil Composition

• Total Oil Content: Approximately 1.0 - 2.0 mL/100g
• Key Oil Compounds:
  • Myrcene: Provides a strong herbal and citrus aroma.
  • Linalool: Contributes floral and citrus notes.
  • Caryophyllene: Adds spicy and earthy nuances.

Usage

• Best Used In:
  • Ales and IPAs: Especially those that emphasize fruity and citrusy flavors.
  • Lagers: Particularly in New Zealand-style lagers and pale ales.
  • Sour Beers: Enhances the refreshing and fruity aspects.
• Additions: Can be used for both bittering and late additions to maximize aroma and flavor.

Pairing Suggestions

Motueka hops pair well with:

• Other fruity hops (like Citra or Nelson Sauvin)
• Malty profiles (like caramel and biscuit malts)
• Light, crisp beer styles (like Pilsners and session ales)

Overall Impression

Motueka hops are favored for their vibrant tropical fruit and citrus flavors, making them an excellent choice for brewers looking to create refreshing and aromatic beers. Their versatility allows for various applications, from late hopping to dry hopping, enhancing the overall complexity of the final product.

Brewing Tips

• Late Additions: For maximum flavor and aroma, add Motueka hops during the last 10-15 minutes of the boil or during dry hopping.
• Experimentation: Try blending with other hop varieties to explore different flavor profiles and enhance the beer's complexity.

Motueka hops are an excellent choice for brewers looking to add a unique and refreshing twist to their beer, making them a staple in many craft breweries worldwide.