
Northern Brewer is a classic dual-purpose hop bred at Wye College in England in 1934 and later grown widely in Germany and the USA. It brings a firm, clean bitterness with woody, minty and herbal notes.
Hop profile
- Origin: UK (Wye College), from Canterbury Golding parentage
- Alpha acid: around 8-12%
- Aroma: woody, minty, pine and herbal
- Type: dual purpose, mostly used for bittering
How to use it
Add it early in the boil for a smooth, firm bitterness, or later on for its woody, minty character. Alpha acid changes from crop to crop, so check the figure on your pack and scale your recipe with our Hops Alpha Adjustment calculator.
Who it's for
It is the traditional hop for California common (steam beer) and also suits English ales, German lagers, porters and amber ales. T90 pellets are the standard form for home brewing - consistent, easy to weigh and easy to store. Keep the opened pack sealed and cold; our hop storage guide explains how.
Related hops
- Northdown - British dual-purpose hop
- Challenger - British all-rounder
- Magnum - clean high-alpha bittering