
For regular dark wheat beer and stout brewing, this 2kg bag of Roast Wheat keeps plenty of its dry, coffee-like roast on hand.
What it does
Roast wheat is unmalted wheat roasted dark. It adds deep colour and a dry, coffee-like roast with a slightly sharper, grainier edge than chocolate malt, bringing wheat-roast character to dark beers without heaviness. The larger bag is the one to choose for repeat or bigger brews.
Specs
- Flavour: dry roast, coffee, grainy
- Colour: very dark brown
- Typical use: 1-8% of the grain bill
- Great in: Dunkelweizen, dark wheat beers, stouts and porters
How to use
Add it to the mash with your base malt, or steep it to colour a kit or extract beer. A small amount darkens a beer quickly, so check your target shade with our colour converter.
Who it is for
Brewers of dark wheat beers, stouts and porters. Smaller bags: Roast Wheat 1kg and Roast Wheat 500g. Related grains: Roast Rye and Roast Barley.