• Toasted Oat Malt - 2.5kg – main product photo
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Toasted Oat Malt - 2kg

Toasted Oat Malt - 2kg

£4.19
£4.19
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If oat-heavy beers are your thing, this 2kg bag of Toasted Oat Malt keeps you supplied for several batches of smooth, nutty stouts, porters and hazy pale beers.

What it does

Toasted oat malt is kilned oats with a warm, nutty, oatmeal-biscuit character. It brings toasty depth alongside the smooth body and creamy mouthfeel oats are known for, without the cloying sweetness that can come from crystal malts. The bigger bag suits repeat recipes and higher usage rates.

Specs

  • Flavour: toasty, nutty, oatmeal, light toffee
  • Colour: medium golden-brown
  • Typical use: 5-20% of the grain bill
  • Great in: oatmeal stouts, porters, hazy IPAs and cream ales

How to use

Mash it with a base malt such as Spring Pale Ale Malt so its starches are converted.

Who it is for

Brewers wanting a silky body with a toasty twist. Smaller bags: Toasted Oat Malt 1kg and Toasted Oat Malt 500g. Related grains: Flaked Oats and Crystal Oat Malt.

Frequently Asked Questions
Which beers suit it?

Oatmeal stouts, porters, hazy IPAs and cream ales are all good matches.

How much should I use?

Typically 5-20% of the grain bill, alongside a base malt.

How is toasted oat malt different from flaked oats?

Flaked oats mainly add body and a creamy mouthfeel. Toasted oat malt adds that smoothness plus a warm, nutty, toasty flavour.

How should I store it?

Keep it sealed in a cool, dry place and use it reasonably soon once opened.