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Harris Pure Brew Water Treatment – Up to 5 Brews

Harris Pure Brew Water Treatment – Up to 5 Brews

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Harris Pure Brew removes chlorine and chloramine from your brewing water and feeds the yeast, helping you avoid the medicinal "homebrew" taste in beer, wine and cider. Each pack contains tablets and powder, enough for up to 5 brews.

How it works

  • Removes chlorine and chloramine, which can react during fermentation to form unwanted phenol flavours
  • Feeds the yeast to support a healthy, strong fermentation under restricted oxygen
  • Promotes a clean, pure final taste
  • For beer, wine and cider

Ingredients

Yeast hulls, zinc, magnesium sulphate, di-ammonium phosphate, vitamin C, vitamin B1, calcium pantothenate, folic acid and niacin.

How to use

Crush one tablet into your brew together with one spoonful of the powder, then pitch the yeast and stir.

Who it's for

Brewers on tap water who have noticed a plasticky or medicinal edge to their beer or wine, and anyone who wants a healthier fermentation. Pair it with a good yeast such as Safale US-05, and keep your kit clean with ChemSan no-rinse sanitiser. More water treatments and nutrients are in our additives range.

Frequently Asked Questions
What is the homebrew taste?

It is a medicinal or plasticky flavour caused when chlorine or chloramine in tap water reacts during fermentation to form phenols.

How many brews does a pack treat?

A pack is enough for up to 5 brews, using one tablet and one spoonful of powder per brew.

When do I add it?

Add it before the yeast: crush one tablet into the brew with one spoonful of powder, then pitch the yeast and stir.

Can I use it for wine and cider?

Yes. It is made for beer, wine and cider.