
M15 Empire Ale is a top-fermenting dried ale yeast for full-bodied ales with real depth. It ferments with full, rich dark fruit flavours that suit malty and darker beers.
What it brings to your beer
- Full, rich dark fruit flavours
- Lower attenuation leaves body and malt sweetness
- High flocculation for a clear beer
- Suits Scottish heavy ales, American amber ales, sweet stouts and more
Specifications
- Type: top-fermenting ale yeast
- Attenuation: low-medium (70-75%)
- Flocculation: high
- Fermentation temperature: 18-22°C
- Dose: one sachet for up to 23 litres of wort
How to use it
Sprinkle the contents directly onto up to 23 litres of wort and ferment at 18-22°C. Keep unused sachets in the fridge.
Pick M15 when you want a rounded, malt-led ale rather than a dry, hop-forward one - great with dark and amber beer kits or extract brews.
Compare this against every beer & cider yeast we stock or read the full beer yeast technical specifications.
Yeast Specification