
Winexpert Reserve Italian Montepulciano is a full-bodied red wine kit in the style of central Italy, making 23 litres (about 30 bottles). It has notes of cherry, boysenberry, dark plum and spice with a fresh acidity.
New to home brewing? Get this kit as a complete starter kit.
Add a 25 litre fermenter with tap, bottling wand, airlock, hydrometer and sanitiser and it becomes our Winexpert Reserve Wine Making Starter Kit – all you need to add is bottles. Includes a step-by-step guide.
Get the starter kit – £108.99What comes in the kit
- 10 litres of grape juice concentrate
- Wine yeast and bentonite
- Stabilising sachets (metabisulphite and sorbate)
- Kieselsol and chitosan finings to clear the wine
- Oak for the light oak character, as listed for this style
You'll also need
- A 30L Fermenter with Tap, Lid & Grommet - room for 23 litres plus the foam of primary fermentation
- A Wine & Beer Hydrometer to check fermentation has finished
- ChemSan no-rinse sanitiser for everything that touches the wine
- Around 30 bottles, corks and a corker such as the Twin Lever Metal Corker
Making it
The instructions in the box take you through fermenting, stabilising and clearing. It is ready to bottle in about 6 weeks, and a full-bodied red like this usually rewards a few extra months in the bottle.
Ideal for red wine drinkers who like a fruity, food-friendly Italian with some backbone - pasta, pizza and grilled meat. See more in our Winexpert Reserve range.