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Young's Cleaner/Steriliser 10g -100g & 250g Options

Young's Cleaner/Steriliser 10g -100g & 250g Options

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This listing brings together the 100g and 250g sizes of Young's Cleaner/Steriliser, a powder that cleans and sterilises all home brewing and winemaking kit. Choose the smaller pack to try it, or the 250g size if you brew regularly.

Sizes

  • 100g - several sessions' worth
  • 250g - the better choice for frequent brewers

What it's for

Using it

Dissolve in water, apply to all surfaces, leave about 10 minutes, then rinse well - more in the How to Use box.

Who it's for

Anyone who wants an easy rinse-off sterilising routine for beer, wine or cider equipment. Prefer not to rinse? ChemSan No-Rinse Sanitiser is the alternative. VWP Cleaner is another cleaner and steriliser that is rinsed off after use. Keep everything that touches your brew clean and you will avoid most spoiled batches.

Young's Cleaner/Steriliser
How to Use
Dose
1 tsp per 1.5L
10g sachet in 4 litres
Contact
10+ minutes
then rinse

Used for: Cleans and sterilises brewing and winemaking equipment, bottles and utensils.

When: Before every brew, on everything that touches the beer or wine.

Step by step
1Dissolve about 1 teaspoon per 1.5 litres of water (a 10g sachet in 4 litres) - warm water helps.
2Fill or coat every surface.
3Leave for at least 10 minutes.
4Rinse thoroughly with clean water.
Good to know: Always rinse after use. Never mix with acid sanitisers such as ChemSan. Keep away from eyes and skin.
Frequently Asked Questions
How much do I use?

About 1 teaspoon per 1.5 litres of water - a 10g sachet in 4 litres. Warm water helps it dissolve.

Do I need to rinse?

Yes - always rinse thoroughly with clean water after sterilising.

How long do I leave it?

At least 10 minutes on every surface.

Can I use it with ChemSan?

Not together - never mix it with acid sanitisers such as ChemSan. Rinse well between products.

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A
Anonymous

Very good

P
Peter

Very good