Cantina Peach Chablis 28 Bottle Wine Kit

Cantina Peach Chablis is a light, peach-scented wine kit with a pale rosé shade that makes 28 bottles in five days. Serve it chilled on its own, or as a light dessert wine.

It's one of the more unusual kits in the Cantina range: Hambleton Bard describe it as a wine with a peach aroma and a light shade of rosé, so it's a good choice when you want something fruity and different from the usual red or white.

What's in the box

• Italian grape juice concentrate - no sugar needed
• Sachet 1: wine yeast and nutrient
• Sachet 2: stabiliser
• Sachets 3 and 4: two-part finings to clear the wine

Specs

• About 4 days fermenting plus 1 day stabilising and clearing
• Needs a 25-33 litre fermenter with an airlock, and a syphon

How to make it

1. Empty the juice into a clean fermenter and top up with water at 20-30°C to 21 litres.
2. Add sachet 1, fit the airlock and ferment for about 4 days.
3. Once the hydrometer reads 1000 or below, rack off, add the stabiliser, de-gas, then add both finings.
4. Rack off the clear wine the next day and bottle.

A handy alternative to bottling is a 4L bag in box, which the maker also suggests. For more pink and fruity styles, see our rosé wine kits and the full Cantina range.