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Maris Otter® Low Colour Malt - 1kg

Maris Otter® Low Colour Malt - 1kg

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Maris Otter Low Colour Malt is Thomas Fawcett's Maris Otter, traditionally malted and then kilned at lower temperatures. You get the rich Maris Otter flavour with a lighter colour, which suits golden ales and paler beers.

Why brewers choose it

  • Classic Maris Otter depth and sweetness
  • A paler colour than standard Maris Otter
  • Low in protein, ideal for single-temperature infusion mashing
  • Strong enzyme content, so it converts itself and any speciality malts

Specifications

  • Maltster: Thomas Fawcett & Sons, Castleford
  • Type: low-colour pale ale base malt
  • Colour: 3.0-5.0 EBC (1.6-2.2 °L), maltster's typical analysis
  • Typical use: up to 100% of the grain bill
  • Pack size: 1kg

How to use it

Use it as your base malt in a single-infusion mash; add a little pale crystal or caramalt for extra body if you want it.

Who it's for

All-grain brewers making golden and blonde ales, pale ales, bitters, IPAs and lighter lagers who want British malt character without the colour.

Also available in: 2.5kg, 5kg

Goes well with

Not sure which malt you need? Our Malt Selector compares colour and flavour across the whole range.

Frequently Asked Questions
How is it different from standard Maris Otter?

It is kilned at lower temperatures, so it gives a paler wort (3.0-5.0 EBC against 5.0-7.5 EBC) while keeping the Maris Otter flavour.

Can it be the only malt in a recipe?

Yes. It has enough enzymes to convert itself and any speciality malts, so it can be used at up to 100%.

What beers suit low colour Maris Otter?

Golden and blonde ales, pale ales, bitters, IPAs and lighter lagers that need a pale colour but a full malt flavour.