Brew 36 pints of a highly distinctive light golden ale with the St Peters Golden Ale kit. English pale malts and Challenger and Goldings hops give caramel aromas, a toffee apple flavour and a late bitterness.
Key specs
| Makes |
36 pints |
| Approx. ABV |
about 4.7% |
| Ready in |
at least 3 weeks |
| Style |
Golden Ale |
| In the box |
hopped malt extract, hops, yeast |
| You'll also need |
No sugar needed - just water |
| Kit weight |
3.0kg |
| Malts |
English pale malts |
| Hops |
Challenger and Goldings |
| Flavour |
caramel aroma, toffee apple, late bitterness |
What's included
- 3kg barley malt extract
- Hops and hop enhancer
- Brewing yeast
No added sugar is needed for the brew itself - you only need a little priming sugar if you bottle.
How to brew it
Dissolve the extract with boiling water, top up to the 36 pint mark, add the hops and yeast and ferment at 18-20°C for 4-6 days. See our St Peters instructions for the full method.
You'll need
A 25 litre fermenter with an airlock, a hydrometer, a syphon, and bottles or a pressure barrel. Sanitise everything with ChemSan (no rinse) or clean with VWP and rinse.
A crowd-pleaser for summer and for anyone who likes a lighter ale. Browse the rest of the St Peters range.
Frequently Asked Questions
What does St Peters Golden Ale taste like?
A bright, golden-coloured ale with a fresh floral hop aroma, delicate malt sweetness, and a clean, lightly bitter finish. It's approachable and refreshing — closer to a craft-quality golden ale than a standard kit beer, with an expected ABV of around 4.5%.
Do I need to add sugar?
No - St Peters kits need no added sugar, spray malt or enhancer. The 3kg of malt extract provides all the fermentables, so just add water.
Can I dry hop the St Peters Golden Ale?
Yes — a small dry hop of 15–20g of Centennial or Willamette works beautifully with golden ale, adding a floral citrus note that complements the delicate style. Add after primary fermentation, leave 3 days, then bottle.
How long should I condition St Peters Golden Ale?
Condition in the bottle for at least 2 weeks at room temperature before chilling and drinking. Golden ales benefit from being served well-chilled at 8–10°C in a clean glass to fully appreciate the colour and delicate hop character.
Is this kit suitable for beginners?
Yes — St Peters kits follow the same straightforward process as any other two-can kit. The instructions are clear and the kit is forgiving. It's a more premium result than basic budget kits, making it a great choice for a first serious home brew. See our
beer kit comparison chart.
