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Simply Ginger Beer Home Brew Kit

Simply Ginger Beer Home Brew Kit

Regular price £18.95
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Most 1-can kits need 1kg of brewing sugar or brew enhancer. Sanitise everything first with ChemSan.

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Brew a truly delicious alcoholic ginger beer at home with the Simply Ginger Beer Home Brew Kit. Subtle malty flavours and a well-balanced sweetness, finished with the unmistakably fiery taste of real ginger. Brilliant served over ice with a wedge of lime. Makes 40 pints at approximately 4.4% ABV.

Key specs
Makes 40 pints
Approx. ABV about 4.4%
Style Ginger Beer

About This Kit

The Simply Ginger Beer stands apart from the rest of the range — it's a natural crowd-pleaser and a fantastic mixer. Using quality ingredients and real ginger, simply add water and sugar (or light spray malt for extra body). Ferments in 7–10 days with full instructions included.

What You'll Need

A 25-litre fermentation bucket, airlock, hydrometer, siphon, and bottles or a pressure barrel. New to home brewing? The Simply Starter Kit has everything you need in one bundle, or the Simply Starter Kit with 48 x 500ml PET Bottles means you can start bottling right away.

Explore the Simply Range

The Simply range covers nine great British and international styles. Also available as a single kit from the Simply Home Brew Kit Range:

Tips for Best Results

  • Use light spray malt instead of sugar for a fuller body
  • Ferment at 18–22°C and avoid temperature swings
  • Serve chilled over ice with lime for the best experience

Browse the full home brew beer kit range at BrewCo.

Frequently Asked Questions
How many pints does it make and how strong is it?

40 pints at approximately 4.4% ABV. See our free ABV calculator.

Is it alcoholic?

Yes - it's an alcoholic ginger beer with subtle malty flavours, balanced sweetness and the fiery taste of real ginger.

What do I need to add?

Water and sugar, or light spray malt for extra body. Full instructions are included.

How long does it take to ferment?

7-10 days at 18-22°C - avoid temperature swings. Take hydrometer readings two days apart - if the gravity hasn't changed, fermentation has finished.

What equipment do I need?

A 25-litre fermentation bucket, airlock, hydrometer, syphon, and bottles or a pressure barrel. The Simply Starter Kit has everything in one bundle.

How should I serve it?

Chilled over ice with a wedge of lime.