Muntons Connoisseurs Winter Ale is a limited-edition, lightly spiced British ale with subtle hints of cardamom and coriander alongside a robust hoppy flavour — a distinctive seasonal brew for the colder months.
Makes: 30 pints / 17 litres at approx. 6% ABV | Size: 1.8kg
What Equipment Do You Need? A 25-litre fermenter with airlock, a hydrometer, a syphon, and either bottles with caps or a pressure barrel. Always sanitise thoroughly with VWP or ChemSan.
Ferment with Safale S-04, a fast-flocculating English ale strain that suits this warming, spiced style. Condition at least 3 weeks. Browse all: Muntons Connoisseurs Range.