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Thomas Coopers Amber Malt Extract (1.5kg)

Thomas Coopers Amber Malt Extract (1.5kg)

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Thomas Coopers Amber Malt Extract is a 1.5kg can of liquid malt extract made from a blend of pale and crystal malts. Coopers say it increases the depth of colour, aroma and flavour, making it a natural fit for amber ales, bitters, red ales and brown ales.

Key features

  • Pale and crystal malt blend for caramel depth and colour
  • Use with a beer kit in place of sugar, or as the base of an extract recipe
  • Use the whole can, or part of it and keep the rest for later

Specs

  • Weight: 1.5kg
  • Made from: pale and crystal malts

How to use

Dissolve in hot water with your kit or recipe ingredients. If you only use part of the can, store the rest in a sanitised jar in the fridge until your next brew.

Recipe ideas

Steep a little Crystal Malt for extra caramel, hop with Willamette or Target for a British character, and ferment with LalBrew Nottingham for a clean, traditional finish. See also Light Malt Extract and Dark Malt Extract.

Frequently Asked Questions
What is Amber Malt Extract made from?

Coopers make it from a blend of pale and crystal malts.

Can I use it instead of sugar in a beer kit?

Yes. Using malt extract in place of plain sugar adds malt flavour, colour and body to the finished beer.

How do I store an opened can?

Coopers advise keeping any unused extract in a sanitised jar in the fridge until you need it.

What beers does it suit?

Amber ales, bitters, red ales and brown ales, or any beer where you want more colour and caramel malt depth.