Make 28–30 bottles of velvety Chilean wine. The Winexpert Classic Chilean Malbec kit ferments in 4–6 weeks and produces a deep, elegant red with blackberry, plum, and subtle oak complexity.
What You Get
- Premium Chilean Malbec grape juice concentrate
- Professional yeast, finings, and stabiliser
- Fermentation typically complete in 4–6 weeks
- Makes 28–30 bottles (21–23 litres)
Tasting Notes
Deep and velvety with blackberry, plum, and subtle spice notes. Malbec from Chile is a crowd-pleaser — full-bodied, elegant, and approachable. Silky tannins and good structure make this a food-friendly wine perfect for everyday drinking or special occasions. Try it with lamb, beef, or roasted vegetables.
Wine Profile
- Style: Dry, full-bodied red
- Colour: Deep garnet
- Oak: Medium
- Alcohol: 13.5%
What Equipment Do You Need?
A 23-litre fermentation vessel, airlock, hydrometer, siphon, and 28–30 bottles. New to winemaking? Our wine starter kits bundle all essentials. Always sanitise with VWP or StarSan for best results.
Fermentation Timeline
Week 1–3: Primary fermentation at 20–22°C for reds.
Week 4–5: Add finings and allow to clear.
Week 6: Bottle and age for 2–3 months before drinking.
Tips for Best Results
- Keep temperature stable at 20–22°C for reds
- Malbec has excellent ageing potential but is also delicious young
- Allow wines to clear completely before bottling
- Age for minimum 2–3 months for soft, silky character
Browse all wine and cider kits at BrewCo.